October 12, 2017
Curry Night – £95.00 – Fully booked
Learn robust techniques on Indian and Thai curry making. You will cook a variety of dishes to easily replicate at home. Techniques on marinating and alternative cooking methods will be covered in this course.
• How to cook fail-safe rice in the oven
• Dry rubs
• Wet marinades
• Thai curry with prawn
• Indian curry with chicken
• Aromatic salad
• Carrot bhaji
• Base sauces to take home
- Arrive at 6pm for course introduction
- Enjoy a supper made on the evening of curry and accompaniments, served with your choice of beer, wine or a soft drink
- Leave at 9pm with your base sauce to make further curry at home
To take away: A base sauce made on the evening, and all notes and recipes from the evening.
Spaces for this course are subject to minimum number of participants.