The Woodspeen — Woodspeen


Our main menu showcases the best of what’s in season right now, and the rich variety of produce grown right here in Berkshire. It’s where you’ll find some of our best-known dishes, celebrating the art of traditional cooking.


“Vanilla custard”

Elderflower lemon apricots, beurre noisette hob knob biscuit and yogurt £14

“White chocolate peach melba”

Poached peach, caramilised white chocolate cremeaux Raspberry sorbet£14

Ortega baba, macerated strawberries, lime Chantilly, sorrel sorbet £16

“Woodspeen Toffee Crisp”
Woodspeen olive oil chocolate delice, miso caramel, toffee crisp tuile, muscatel vinegar, salted caramel ice cream £15

Selection of artisanal cheeses, homemade compote and pickles, biscuits £16

To Share £30

Apple tarte tatin for two, vanilla ice cream, miso caramel and vanilla custard

Please let us know if you have any dietary requirements or intolerances. A discretionary service charge of 10% will be added to your final bill.

The dishes may be slightly altered on the time of your booking, please call us for more information.